Hanko Sushi – Sushi from responsibly caught and farmed seafood
Hanko Sushi story is written in our name. It tells you where we come from: the maritime city of Hanko in the Southern Finland, where our first restaurant was established in 2009.
The name is also a symbol of the most important principle of our work. “Han ko” in Japanese means seal, a personal stamp of quality.
All of our dishes are hand made bu order. We only use the best ingredients. This means that our dishes are always unique and come with a freshness guarantee.
In addition to high-quality sushi, Hanko Sushi is a great place for a pleasant and relaxed sushi moment alone, together with your family friends. There is no need to stress about eating at Hanko Sushi; we offer you a tasty, cosy and pleasant moment to enjoy sushi in the middle of a hectic city.
Hanko Sushi is a stamp of quality – a guarantee of a unique sushi moment. Lunches, catering for meetings, gift cards and takeaway – we offer a comprehensive selection of options for a range of needs.
See the lunch menu
Hygiene standards and safety at Hanko Sushi restaurant:
The safety of our customers and staff is very important to us and we operate according to high hygiene standards. We use antibacterial products for washing hands and protective cloves are always used when preparing food.
To ensure adequate distance between our guests, we only use a limited amount of seats at the restaurant. We monitor the health of our staff at all times. We kindly ask you to do the same and we welcome you to the restaurant only when you are healthy.
Let’s be safe!